What successful hospitality venues do to maximise profits on key holidays and special events

Share Article:

What successful hospitality venues do to maximise profits on key holidays and special events

Successful hospitality venues often have a few key strategies that they use to make special occasions a success.  These strategies may include personalised attention to detail, offering unique and customisable menus or packages, and providing exceptional customer service to ensure a memorable experience for guests. Additionally, they may offer special promotions or discounts for repeat customers or referrals.

Here is a list of some key strategies that successful businesses implement on and ahead of special occasions to boost profitability and attract customers:

Planning and Preparation: Successful venues plan and prepare well in advance for special occasions. They create special menus, decorate the venue, train staff, and ensure they have the necessary supplies and equipment to handle the increased demand.

Personalisation: They know that every event is different and try to make the experience unique for each customer. They might have personalised menus, special decorations, or services that are tailored to the needs of their customers.

Attention to Detail: Successful venues pay attention to the smallest details to create a memorable experience for their customers. They may offer complimentary champagne or flowers, provide special seating arrangements, create an engaging theme, or ensure that the lighting and music are perfect for the occasion.

Marketing and Promotion: They use marketing and promotion to attract customers to their venue. They use social media, email newsletters, and other advertising methods to promote their offers and encourage customers to book in advance.

Discounts or Promotions: They offer discounts or promotions for customers who book a table in advance or for groups of more than four people. This encourages larger group bookings and helps to increase profits.

Customer Service: Successful venues understand that excellent customer service is key to creating a memorable experience. They train their staff to be polite, friendly, and attentive to their customers’ needs. They know that good service can make all the difference and can encourage customers to return to your venue in the future.

Feedback and Follow-up: Successful venues seek feedback from their customers and use it to improve their service in the future. They may also follow up with customers after the event to thank them for their business and encourage them to return in the future.

By implementing these strategies, successful hospitality venues can make special occasions a success, create a memorable experience for their customers, and increase their profits.

With a number of special occasions coming up, such as Easter and Father’s Day, there are plenty of opportunities for hospitality venues to boost their profits and build a loyal customer base by providing excellent service, personalised experiences, and timely follow-up. By focusing on customer satisfaction and making guests feel valued, successful venues will establish a positive reputation and attract new and repeat custom.  Investing in staff training and development can also help improve service quality and customer satisfaction, leading to increased profits in the long run.

Find out more about Capcon’s services tailored for the hospitality industry, which can help you streamline your operations, enhance customer experience, and increase profitability. With our hospitality expertise and tailored services, as well as our integrated technology solutions, we can help you stay ahead of the competition and achieve your business aspirations.


Request a callback

Request a callback